A mix of hot chillies pickled in vinegar with spices. Try as an injection of heat and flavour into any homemade sauce or as a kebab topping for those who love it hot. Heat Guide: 4/5. 

  • Ingredients

    Mixed chillies (70%), onion, red pepper, distilled white vinegar, salt, sugar, black peppercorns, coriander seeds, fennel seeds, nigella seeds. 

    Allergen information: Made in a kitchen which may handle all allergens.

  • Additional information

    Best before see base. Store in a cool dry place.  Once opened, refrigerate and use within 3 months. 380ml e.

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